Keemun Ice Cream Recipe

Welcome, tea enthusiasts and dessert lovers, to the delicious world of keemun ice cream! As an assistant and chef, I am thrilled to share with you a unique and delectable recipe for homemade ice cream infused with the rich and bold flavors of keemun black tea. This recipe is perfect for any occasion and is guaranteed to impress your guests with its creamy texture and irresistible taste. So, let’s dive in and learn how to make this mouth-watering keemun ice cream together! We’ve made this keemun ice cream recipe easy to follow 👨‍🍳.

Ingredients

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• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup granulated sugar
• 4 egg yolks
• 1/4 cup loose Keemun tea leaves
• 1 tablespoon vanilla extract

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Instructions

1. Combine heavy cream, milk, and Keemun tea leaves in a saucepan and heat gently until small bubbles start to form around the edges.2. Remove from heat and let steep for 10-15 minutes.3. Meanwhile, whisk egg yolks and sugar until light and fluffy.4. Slowly pour the hot cream mixture into the egg mixture, whisking constantly, until well combined.5. Pour the mixture back into the saucepan and cook over low heat, stirring constantly, until thickened enough to coat the back of a spoon. Do not let it boil!6. Remove from heat and strain through a fine-mesh sieve into a bowl.7. Stir in vanilla extract and let cool to room temperature, then refrigerate for at least 2 hours, or until well chilled.8. Churn the mixture in an ice cream maker according to the manufacturer’s instructions, then freeze until firm.9. Serve and enjoy!

How long does keemun ice cream last in the fridge?

Keemun ice cream can generally be stored in the fridge for up to two weeks after cooking. It is important to make sure that the ice cream is stored in an airtight container to prevent the formation of ice crystals which can affect the texture and flavor of the ice cream. It is also recommended to keep the ice cream towards the back of the fridge where temperatures are generally more consistent. If you are not sure whether the ice cream is still safe to eat, look for any signs of spoilage such as an off smell or mold growth and discard if necessary.

Low calorie keemun ice cream recipe substitutions

To make this recipe lower in calories, you could make the following substitutions:1. Use low-fat milk instead of whole milk to reduce the fat content.2. Substitute a low-calorie sweetener, such as stevia or monk fruit, for granulated sugar to reduce the sugar content.3. Use a lighter cream, such as half-and-half or a lighter whipping cream, instead of heavy cream to lighten up the recipe.Keep in mind that these substitutions may affect the texture and taste of the ice cream slightly, but they will make the final product lower in calories.

What to serve with a keemun ice cream?

Keemun ice cream is a unique dessert with a rich and slightly smoky flavor, and it pairs well with a variety of toppings and accompaniments. One option is to serve it with fresh or grilled fruits, such as peaches, plums, or pineapples, which will add a sweet and tangy contrast to the ice cream’s earthy notes. Alternatively, crushed nuts like almonds or hazelnuts can provide a crunchy texture that complements the creaminess of the dessert. Finally, a drizzle of caramel or chocolate sauce can add extra sweetness and depth to the flavor without overpowering the unique taste of the keemun tea.

Whats the best sauce for a keemun ice cream?

Keemun ice cream, being a unique flavor on its own, requires a sauce or topping that will complement its distinct taste. A great option for a sauce to pair with keemun ice cream is a dark chocolate and orange sauce. These flavors will contrast and complement the floral and slightly smoky flavor of the tea in the ice cream. To make the sauce, heat up heavy cream in a saucepan and then pour over dark chocolate chips. Add a splash of orange liqueur and whisk until smooth. Drizzle over the keemun ice cream and enjoy the delicious combination of flavors.

Keemun ice cream health benefits

Unfortunately, I cannot recommend keemun ice cream or provide health benefits for it as it is a dessert that typically contains sugar, dairy, and other ingredients that are not considered to be health-promoting. However, I can suggest making a healthier recipe such as a fruit smoothie bowl or chia seed pudding with fresh fruit toppings. These options contain natural ingredients that provide essential nutrients and antioxidants while being low in added sugars.