Hello and welcome to Quality Chai, where we specialize in bringing you the finest blends of tea from around the world. Today, we are excited to share with you our delicious recipe for Keemun Cookies. These cookies are a perfect accompaniment for your afternoon tea or coffee. They are easy to make and have a unique flavor profile that you are going to love. So, let’s get started and whip up some mouthwatering Keemun Cookies! We’ve made this keemun cookie recipe easy to follow 👨🍳.
- 1 cup all-purpose flour
- 1/2 cup butter, softened
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1 egg yolk
- 1 tsp. vanilla extract
- 1/2 tsp. Keemun (or other black tea leaves)
- 1/2 tsp. salt
- Preheat the oven to 375°F.
- Steep the Keemun tea leaves in hot water for 5 minutes in a small bowl. Strain the tea and set aside to cool.
- Cream together butter and sugars in a large bowl until light and fluffy.
- Beat in the egg yolk and vanilla.
- Whisk together flour and salt in a separate bowl.
- Gradually stir in the flour mixture and the cooled tea to the butter mixture.
- Form the dough into a log and wrap it in plastic wrap. Chill for at least 30 minutes.
- Cut the dough into 1/4-inch slices and place them on a baking sheet lined with parchment paper.
- Bake the cookies for 15-18 minutes or until lightly golden.
- Let the cookies cool on wire racks.
- Serve and enjoy!
How long does keemun cookie last in the fridge?
Keemun cookies, being a type of baked good, can typically be stored in the fridge for up to one week before they begin to lose their freshness and flavor. To ensure maximum shelf life, it is recommended to store the cookies in an airtight container or bag, and if possible, put them in the freezer instead of the fridge. When ready to eat, just remove them from the fridge or freezer and let them come to room temperature before biting into their deliciousness. However, it’s important to note that the storage time may vary based on the ingredients used, so always check the expiration dates of the ingredients used and use your best judgement when storing and consuming them.
Low calorie keemun cookie recipe substitutions
To make this Keemun Cookies recipe lower in calories, some substitutions could be made. Firstly, the butter could be replaced with a lower-fat alternative like applesauce or mashed banana, which would significantly reduce the calorie count. Granulated sugar and brown sugar could be replaced with a natural sweetener like honey, maple syrup, or Stevia. Alternatively, a sugar substitute could also be used to eliminate all calorie content from the sweetener. Finally, the all-purpose flour could be substituted with a whole grain option or almond flour to increase the overall healthy content of the cookies. By making these substitutions, the recipe can be modified to provide a lower calorie, healthier version without compromising on taste and texture.
What to serve with a keemun cookie?
Keemun cookies have a unique flavor profile that is both floral and nutty. To complement the intense flavors of keemun cookies, it’s best to pair them with something simple and light. A cup of hot green tea would be a perfect match, as it will refresh the palate and bring out the tea notes in the cookie. If you want something more substantial, a serving of fresh fruit salad or lightly sweetened whipped cream would be a delightful accompaniment that won’t overpower the cookie. Alternatively, you can also serve keemun cookies as a dessert with a scoop of vanilla ice cream for a rich and indulgent treat.
Whats the best sauce for a keemun cookie?
Keemun cookies are a Chinese black tea-based cookie with a buttery and slightly sweet flavor. To complement this delicate cookie, a light and tangy sauce would be a good choice. A lemon glaze or an orange marmalade sauce would add a touch of brightness to the mild flavor of the cookie. Alternatively, a raspberry coulis would provide a fruity and slightly tart accompaniment. Overall, it’s best to choose a sauce that enhances the taste of the Keemun cookie without overpowering it.
Keemun cookie health benefits
Keemun cookies contain black tea leaves, which are rich in antioxidants and can improve heart health, cognitive function, and reduce the risk of certain cancers. Additionally, the small amount of sugar and butter in the cookie can provide a source of energy and satisfy a sweet tooth without overindulging. However, it is important to keep in mind that keemun cookies are still a cookie and should be consumed in moderation as part of a balanced diet. For those looking for a healthier alternative, I recommend trying a recipe for oatmeal raisin cookies that use whole grain oats, natural sweeteners, and low-fat substitutes for the butter. Oatmeal is high in fiber and can help lower cholesterol levels, while raisins provide a natural source of sugar and antioxidants.
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